{"id":245215,"date":"2022-07-05T14:20:34","date_gmt":"2022-07-05T12:20:34","guid":{"rendered":"https:\/\/portraitsdegouts.com\/?p=245215"},"modified":"2025-02-22T01:31:37","modified_gmt":"2025-02-22T00:31:37","slug":"les-sucres","status":"publish","type":"post","link":"https:\/\/portraitsdegouts.com\/mystaging01\/les-sucres\/","title":{"rendered":"Les sucres"},"content":{"rendered":"

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Les sucres<\/h1>\n

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Que sont les sucres ?<\/h2>\n

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Quelques g\u00e9n\u00e9ralit\u00e9s<\/h2>\n

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<\/i><\/p>\n

Ils font partie de la famille des glucides<\/strong>. Ils sont simples<\/span> <\/span>ou complexes.<\/span><\/p>\n

<\/span><\/p>\n

<\/span>Ils peuvent \u00eatre ajout\u00e9s ou naturellement pr\u00e9sents dans les aliments.<\/span> <\/span><\/p>\n

<\/span>Sur les \u00e9tiquetages nutritionnels, les quantit\u00e9s de sucres ajout\u00e9s et naturellement pr\u00e9sents, correspondant aux sucres totaux<\/strong> du produit,<\/span> <\/span>est identifiable gr\u00e2ce \u00e0 l’information <\/span>\u00ab\u00a0dont sucres\u00a0\u00bb<\/span><\/strong>. Il s’agit de sucres simples dont la terminaison est en -ose, et poss\u00e9dant un pouvoir sucrant.<\/strong><\/span> <\/span><\/p>\n

En voici quelques exemples : fructose, saccharose, glucose, maltose et lactose.<\/span><\/p>\n

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Quelques vari\u00e9t\u00e9s de sucres<\/h3>\n

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<\/span>– Le sucre blanc<\/strong><\/span> : le plus utilis\u00e9 dans l’industrie agroalimentaire.<\/span> <\/span>Majoritairement issu de la betterave sucri\u00e8re, il peut \u00eatre \u00e9galement extrait \u00e0 partir de cannes \u00e0 sucre. <\/span>Le sucre blanc est constitu\u00e9 de saccharose, une mol\u00e9cule compos\u00e9e \u00e0 50% de glucose et \u00e0 50% de fructose. On le retrouve sous plusieurs formes : semoule, grains, en poudre fine (le sucre glace).<\/span><\/p>\n

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– <\/span>Le sucre roux<\/span><\/strong> : obtenu par une premi\u00e8re extraction du jus de canne, il s’agit de la cassonade, aux d\u00e9licates notes aromatiques de vanille et de caramel. S’il est issu du jus de betterave cuit plus ou moins longtemps, il s’agit de la vergeoise, au go\u00fbt plus aromatique.<\/span><\/p>\n

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<\/span>–<\/span> Le muscovado<\/span><\/strong> : sucre de canne complet \u00e0 forte teneur en m\u00e9lasse. Il a une texture humide et poss\u00e8de un go\u00fbt tr\u00e8s prononc\u00e9 de caramel, vanille et r\u00e9glisse.<\/span> <\/span><\/p>\n

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– Le sucre de coco<\/strong><\/span> : obtenu \u00e0 partir de la s\u00e8ve des fleurs de cocotier apr\u00e8s \u00e9vaporation compl\u00e8te de son eau.<\/span> <\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_3″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

– Les sirops<\/span><\/strong> :<\/span> <\/span><\/p>\n

o <\/span>Sirop d’agave<\/span><\/span> : <\/span>issu de l\u2019extraction de la s\u00e8ve de l\u2019agave avec une forte teneur en fructose<\/span>,<\/span> <\/span><\/p>\n

o <\/span>Sirop d’\u00e9rable<\/span><\/span> : <\/span>issu de la s\u00e8ve de l\u2019\u00e9rable \u00e0 sucre apr\u00e8s avoir \u00e9t\u00e9 chauff\u00e9 pour en \u00e9vaporer l’eau. Il est riche en saccharose.<\/span> <\/span><\/p>\n

o <\/span>Sirop de bouleau<\/span><\/span> : <\/span>issu \u00e0 partir de la s\u00e8ve du bouleau, pouvoir sucrant inf\u00e9rieur \u00e0 celui du sirop d’\u00e9rable. Il est compos\u00e9 de fructose et de glucose.<\/span><\/p>\n

o <\/span>Sirop de glucose-fructose<\/span><\/span> : obtenu \u00e0 partir de c\u00e9r\u00e9ales (ma\u00efs ou bl\u00e9 en France), en proportions variables de glucose et de fructose. Il se pr\u00e9sente sous forme liquide.<\/span><\/p>\n

o <\/span>Sirop de malt<\/span><\/span> : r\u00e9alis\u00e9 \u00e0 partir de graines d\u2019orge germ\u00e9es, s\u00e9ch\u00e9es, grill\u00e9es puis moulues qui vont ensuite \u00eatre ferment\u00e9es. On obtient une sorte de m\u00e9lasse compos\u00e9e de maltose. Il sert \u00e0 la confection des bi\u00e8res et autres alcools.<\/span> <\/span><\/p>\n

o<\/span> <\/span>Sirop de riz<\/span><\/span> : issu de la fermentation du riz brun et d\u2019orge entier<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_3″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

– Le miel<\/span><\/strong> : sucre naturel riche en fructose avec un pouvoir sucrant plus \u00e9lev\u00e9 que<\/span> <\/span>le saccharose.<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb text_orientation=\u00a0\u00bbjustified\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Cas des jus concentr\u00e9s issus de fruits<\/strong> : pommes, raisins. Obtenus suite \u00e0 la r\u00e9duction de l\u2019eau dans le jus, riche en fructose, glucose ou saccharose en fonction du fruit.<\/span><\/p>\n

Attention, une denr\u00e9e alimentaire avec un ou des jus concentr\u00e9s de fruits ne pourra pas comporter l’all\u00e9gation \u00ab\u00a0sans sucres ajout\u00e9s\u00a0\u00bb, conform\u00e9ment \u00e0 la r\u00e9glementation en vigueur.\u00a0<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#F4F4F2″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_padding=\u00a0\u00bb||58px|||\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb header_3_font=\u00a0\u00bb|600|||||||\u00a0\u00bb header_3_text_align=\u00a0\u00bbcenter\u00a0\u00bb header_3_font_size=\u00a0\u00bb30px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb custom_margin=\u00a0\u00bb||8px|||\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

En conclusion<\/h3>\n

[\/et_pb_text][et_pb_divider color=\u00a0\u00bb#cccccc\u00a0\u00bb divider_weight=\u00a0\u00bb2px\u00a0\u00bb _builder_version=\u00a0\u00bb4.17.1″ max_width=\u00a0\u00bb30%\u00a0\u00bb max_width_tablet=\u00a0\u00bb150px\u00a0\u00bb max_width_phone=\u00a0\u00bb150px\u00a0\u00bb max_width_last_edited=\u00a0\u00bboff|desktop\u00a0\u00bb module_alignment=\u00a0\u00bbcenter\u00a0\u00bb custom_margin=\u00a0\u00bb||-7px||false|false\u00a0\u00bb animation_style=\u00a0\u00bbfold\u00a0\u00bb animation_direction=\u00a0\u00bbleft\u00a0\u00bb animation_intensity_fold=\u00a0\u00bb5%\u00a0\u00bb animation_starting_opacity=\u00a0\u00bb100%\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_divider][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb header_3_font=\u00a0\u00bb|600|||||||\u00a0\u00bb header_3_text_align=\u00a0\u00bbcenter\u00a0\u00bb header_3_font_size=\u00a0\u00bb30px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Il existe de nombreuses vari\u00e9t\u00e9s de sucres, poss\u00e9dant chacune d’elles des sp\u00e9cificit\u00e9s en termes de go\u00fbts et de texture.\u00a0<\/span><\/p>\n

Il est int\u00e9ressant d’un point de vue nutritionnel de tester des alternatives au sucre blanc comme le muscovado, le sucre de fleur de coco, le sirop d’agave.\u00a0<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb text_orientation=\u00a0\u00bbcenter\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Avez-vous test\u00e9 l’une d’elles ?<\/span><\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width_tablet=\u00a0\u00bb\u00a0\u00bb width_phone=\u00a0\u00bb90%\u00a0\u00bb width_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb header_4_font=\u00a0\u00bb|600|||||||\u00a0\u00bb header_4_text_align=\u00a0\u00bbcenter\u00a0\u00bb header_4_font_size=\u00a0\u00bb30px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Pour aller plus loin : <\/h4>\n

[\/et_pb_text][et_pb_divider color=\u00a0\u00bb#cccccc\u00a0\u00bb divider_weight=\u00a0\u00bb2px\u00a0\u00bb _builder_version=\u00a0\u00bb4.17.1″ max_width=\u00a0\u00bb20%\u00a0\u00bb max_width_tablet=\u00a0\u00bb150px\u00a0\u00bb max_width_phone=\u00a0\u00bb150px\u00a0\u00bb max_width_last_edited=\u00a0\u00bboff|desktop\u00a0\u00bb module_alignment=\u00a0\u00bbcenter\u00a0\u00bb custom_margin=\u00a0\u00bb-15px||-7px||false|false\u00a0\u00bb animation_style=\u00a0\u00bbfold\u00a0\u00bb animation_direction=\u00a0\u00bbleft\u00a0\u00bb animation_intensity_fold=\u00a0\u00bb5%\u00a0\u00bb animation_starting_opacity=\u00a0\u00bb100%\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb link_font=\u00a0\u00bb|600|||||||\u00a0\u00bb text_orientation=\u00a0\u00bbjustified\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

\u00a0Si vous avez des difficult\u00e9s<\/strong> :<\/p>\n

– pour remplacer le sucre blanc traditionnel,<\/p>\n

– \u00a0pour r\u00e9pondre \u00e0 certaines exigences ou recommandations nutritionnelles <\/span><\/p>\n

– pur optimiser le Nutri-Score de votre produit (les sucres \u00e9tant l’un des 4 facteurs n\u00e9gatifs),<\/span><\/p>\n

vous avez s\u00fbrement besoin d\u2019\u00eatre soutenu techniquement dans votre recherche & d\u00e9veloppement.<\/p>\n

Je vous propose de r\u00e9server un rendez-vous t\u00e9l\u00e9phonique<\/a>.<\/p>\n

Je mettrai en place des recettes formul\u00e9es avec plusieurs solutions et nous pourrons ensemble \u00e9laborer les diff\u00e9rents tests laboratoire.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#F4F4F2″ custom_padding=\u00a0\u00bb41px||3px|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_3,2_3″ use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_3″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/portraitsdegouts.com\/mystaging01\/wp-content\/uploads\/2022\/05\/Photo-cynthia-copie-2.jpeg\u00a0\u00bb align_tablet=\u00a0\u00bb\u00a0\u00bb align_phone=\u00a0\u00bbcenter\u00a0\u00bb align_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb85%\u00a0\u00bb custom_margin=\u00a0\u00bb-30px||||false|false\u00a0\u00bb border_radii=\u00a0\u00bbon|1000px|1000px|1000px|1000px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb2_3″ _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb header_4_font=\u00a0\u00bb|600|||||||\u00a0\u00bb header_4_font_size=\u00a0\u00bb30px\u00a0\u00bb custom_margin=\u00a0\u00bb||11px|||\u00a0\u00bb header_4_text_align_tablet=\u00a0\u00bb\u00a0\u00bb header_4_text_align_phone=\u00a0\u00bbcenter\u00a0\u00bb header_4_text_align_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Cynthia Pierini<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bb|300|||||||\u00a0\u00bb text_font_size=\u00a0\u00bb18px\u00a0\u00bb custom_margin=\u00a0\u00bb||20px|||\u00a0\u00bb text_orientation_tablet=\u00a0\u00bb\u00a0\u00bb text_orientation_phone=\u00a0\u00bbcenter\u00a0\u00bb text_orientation_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]J’accompagne les entreprises dans le domaine de l\u2019alimentation qui souhaitent \u00e9veiller les pupilles et papilles de leurs clients pour optimiser la composition et la communication de leurs cr\u00e9ations. [\/et_pb_text][et_pb_button button_url=\u00a0\u00bbhttps:\/\/portraitsdegouts.com\/mystaging01\/qui-suis-je\/\u00a0\u00bb button_text=\u00a0\u00bbEn savoir plus\u00a0\u00bb button_alignment=\u00a0\u00bbleft\u00a0\u00bb button_alignment_tablet=\u00a0\u00bbleft\u00a0\u00bb button_alignment_phone=\u00a0\u00bbcenter\u00a0\u00bb button_alignment_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb _builder_version=\u00a0\u00bb4.17.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_button=\u00a0\u00bbon\u00a0\u00bb button_text_size=\u00a0\u00bb18px\u00a0\u00bb button_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb button_bg_color=\u00a0\u00bb#BD3039″ button_border_width=\u00a0\u00bb0px\u00a0\u00bb button_border_radius=\u00a0\u00bb11px\u00a0\u00bb button_font=\u00a0\u00bbMarcellus|700||on|||||\u00a0\u00bb button_text_size_tablet=\u00a0\u00bb18px\u00a0\u00bb button_text_size_phone=\u00a0\u00bb18px\u00a0\u00bb button_text_size_last_edited=\u00a0\u00bbon|tablet\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb button_text_color__hover_enabled=\u00a0\u00bbon|hover\u00a0\u00bb button_text_color__hover=\u00a0\u00bb#BD3039″ button_bg_color__hover_enabled=\u00a0\u00bbon|hover\u00a0\u00bb button_bg_color__hover=\u00a0\u00bb#FFFFFF\u00a0\u00bb button_bg_enable_color__hover=\u00a0\u00bbon\u00a0\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Que sont les sucres ?
\nLes diff\u00e9rentes vari\u00e9t\u00e9s de sucres<\/p>\n","protected":false},"author":2,"featured_media":245016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[33],"tags":[],"class_list":["post-245215","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recherche-developpement-agroalimentaire"],"_links":{"self":[{"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/posts\/245215","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/comments?post=245215"}],"version-history":[{"count":5,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/posts\/245215\/revisions"}],"predecessor-version":[{"id":245224,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/posts\/245215\/revisions\/245224"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/media\/245016"}],"wp:attachment":[{"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/media?parent=245215"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/categories?post=245215"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portraitsdegouts.com\/mystaging01\/wp-json\/wp\/v2\/tags?post=245215"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}